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Home › France › Dijon › O'Bareuzai › Menu

O'Bareuzai menu.

Discover O'Bareuzai's menu in Dijon, featuring rich Burgundian classics like onion soup, boeuf bourguignon, and fresh sea bream. Enjoy value set menus, regional wines, and friendly French service in a lively, authentic setting.

— Week of 15 Mar, 2026 —
Menu du jour 2
about this week's card —

About the menu

O'Bareuzai, nestled in the heart of Dijon at 3 Rue François Rude, offers an authentic taste of Burgundy’s culinary heritage. The menu strikes a perfect balance between tradition and value, featuring a Menu du jour that includes either Entrée + Plat or Plat + Dessert for just €15, and a Plat du jour option at €11. Highlights include the legendary French onion soup, praised for its rich depth and flavorful broth, as noted by delighted diners. The gambas risotto and comforting boeuf bourguignon stand out, embodying classic Burgundy flavors with generous portions.

Diners can also indulge in regional specialties like eggs cooked with Époisses cheese, a creamy, savory experience best paired with a glass of local white Burgundy wine. The atmosphere invites both leisurely lunches and quick meals, supported by friendly, efficient service. While menus are primarily in French, the warm hospitality makes the experience approachable. For an authentic, flavor-rich journey through Burgundian cuisine, O'Bareuzai is a must-visit destination.

Allergies or dietary restrictions? Please ask staff before ordering — they can talk you through every dish. Menus change often, so symbols aren't always up to date.
from the pass —

Menu photos

A few dishes from the current card — tap any shot to view larger.

Menu Photo 1
Menu Photo 2
Menu Photo 3
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Menu du jour

2 items

Menu du jour

Entrée + Plat OU Plat + Dessert

$€15.00

Plat du jour

Plat du jour

$€11.00
from a recent review —
We had the best France onion soup here yesterday. Both my son and I have tried many and this far exceeded our expectations. Très bien Chef
Clare Knowlden
Jan 29, 2026
ready to visit —

Plan your visit.

Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.

View overview Call +33 3 80 23 57 34
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